Originally, this meal was a country dish from Valencia. Paella – both a substantial Spanish Rice dish, and name of the two-handled pan in which it’s cooked. Ingredients :- 1 tablespoon olive oil 375 g (12 oz) paella ( or risotto rice ) 4 small rabbit portions 1 tablespoon paprika 2 Spanish onions, chopped 500 g (1 lb) boneless and skinless chicken breasts 4 garlic cloves, chopped 3 extra large

Not too worry on sugar, this soup is just lightly sweet ! Yellow Peppers are milder in flavor than green peppers. Further, peppers are rich in Vitamin C ! Ingredients :- 3 yellow peppers, cored and deseeded 50 g (2 oz) butter or margarine 1 small onion ( chopped ) 1.2 litres (2 pints) Vegetable Stock 1 tablespoon chopped coriander leaves 1 teaspoon mild curry powder 1/4 teaspoon turmeric 300